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Line cook/Prep Cooks

Company: The Grove by Lemon Tree Co
Location: Meridian
Posted on: September 12, 2020

Job Description:

Welcome to The Grove by Lemon Tree Co. We are locally owned and operated and starting a new concept that works in the current environment of Covid-19 and beyond. This is a breakfast and lunch concept that works out of a ghost kitchen.

What is a ghost kitchen?....This is a revolutionary way of serving our food to the public via online to go orders only. This will require no dinning room and we will have our own delivery drivers so no 3rd party systems. This is an exciting and new way to run a restaurant and you could be on the ground floor.

Does this peek your interest? If so we want to meet with you.

The Grove by Lemon Tree Co. will be an off shoot of our existing sandwich shop Lemon Tree Co. in downtown Boise, with a few tweaks.

We are looking for team players that are jack of all trades. You will prep, make breakfast items, sandwiches and handle large group catering. This will be a fast paced environment. We need people who are hard working but also fun. No grumpy cooks in the kitchen please.

Our candidates must be at least 18 years old. We would prefer at least 1 year of experience but we are willing to train you.

There is a lot of opportunity for growth and advancement so if you do have experience, we are definitely a company you want to be a part of.


* Great attitude & work ethic

* Ability & Desire to Learn New Skills & Be Part of a Team

* Punctuality


* Line Cook: minimum 1+ years experience as a cook, preferable but we are willing to train

* Prep Cook: minimum 1 year of prep cook experience preferred, but we are willing to train

* Ability and desire to follow process, protocol, and execute meals.

* Proven history of showing up to work

Job Types: Full-time, Part-time

Pay: $11.00 - $12.00 per hour

COVID-19 considerations: We provide masks and gloves

Keywords: The Grove by Lemon Tree Co, Meridian , Line cook/Prep Cooks, Hospitality & Tourism , Meridian, Idaho

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